2023 Sta. Rita Hills Gruner Veltliner
Mouth-watering acidity, an underlying minerality from the rocky soils of the Sta. Rita Hills, and subtle notes of pineapple.
Made with grapes from two different organically-farmed vineyards in the Sta. Rita Hills, hand-harvested, and hand sorted.
Native yeasts for fermentation, aged the wine in a mix of neutral oak and stainless steel for four months before bottling.
Only 64 cases made.
Mouth-watering acidity, an underlying minerality from the rocky soils of the Sta. Rita Hills, and subtle notes of pineapple.
Made with grapes from two different organically-farmed vineyards in the Sta. Rita Hills, hand-harvested, and hand sorted.
Native yeasts for fermentation, aged the wine in a mix of neutral oak and stainless steel for four months before bottling.
Only 64 cases made.
Mouth-watering acidity, an underlying minerality from the rocky soils of the Sta. Rita Hills, and subtle notes of pineapple.
Made with grapes from two different organically-farmed vineyards in the Sta. Rita Hills, hand-harvested, and hand sorted.
Native yeasts for fermentation, aged the wine in a mix of neutral oak and stainless steel for four months before bottling.
Only 64 cases made.